Dried Crayfish - Ground

Add a deep, smoky umami taste to your cooking with our 100% ground crayfish. Commonly used in West African dishes, crayfish is a natural flavour booster that brings your egusi, ogbono, okra, and even jollof rice to life.

Our ground crayfish is sun-dried and hygienically processed, then finely milled for your convenience—no cleaning, no fuss.

Why You'll Love It:

• Intense, natural seafood flavour
• No MSG or artificial flavouring
• Finely ground for instant use
• Ideal for soups, stews, jollof, and moi-moi

Ingredients: 100% Dried Crayfish
Storage: Store in airtight container in a cool, dry place.